CARNE BURGER
Ground beef marinated in our signature carne asada blend with a hint of Mexican spices, topped with grilled onions, lettuce, melted yellow cheese, and our signature Mexican mayo.
FUSION CRISPY CHICKEN SANDWICH
Crispy boneless chicken thigh tossed in our signature fusion sauce, served with shredded lettuce, pickled jalapeños, and creamy in-house Mexican mayo for a bold, flavorful kick.
FUSION GRILLED CHICKEN SANDWICH
Tender grilled chicken breast marinated in our signature BEBOP Fusion Sauce, topped with grilled onions, fresh shredded lettuce, smoky chipotle sauce, and our house-made Korean mayo. A bold Korean-Mexican flavor mashup served on a toasted bun.
GOGI BURGER
Ground beef marinated bulgogi-style with a hint of sweetness, topped with shaved onions, shredded lettuce, and mayo on a soft potato roll.
KOREAN CRISPY CHICKEN SANDWICH
Crispy Korean-fried boneless chicken thigh topped with kimchi slaw, Korean red sweet chili sauce, and our creamy in-house Korean mayo for the perfect balance of crunch, sweetness, and spice.
KOREAN FRIED FISH SANDWICH
Crispy fried SWAI (catfish) fillet topped with kimchi slaw, Korean red sweet chili sauce, and our creamy in-house Korean mayo for the perfect balance of crunch, sweetness, and spice.
MEXICAN CRISPY CHICKEN SANDWICH
Crispy boneless chicken thigh fried to perfection and tossed in bold Mexican seasoning, layered with pickled onions, shredded lettuce, and our creamy in-house Mexican mayo for a zesty, flavorful bite.
MEXICAN FRIED FISH SANDWICH
SWAI (Catfish) fillet fried to perfection and tossed in bold Mexican seasoning, layered with shredded lettuce, and our creamy in-house Mexican mayo for a zesty, flavorful bite.
SPANISH PICANTE BURGER
Carne asada-marinated beef topped with fresh pico de gallo, pickled jalapeños, shredded lettuce, melted yellow cheese, and a creamy touch of in house Mexican mayo, with a hint of spiciness.
SPICY GOGI BURGER
Ground beef marinated in our spicy bulgogi blend with a touch of sweetness, topped with shaved onions, shredded lettuce, and our house Korean mayo made with green habanero for an extra kick.